Embrun museum of Delicatessen


Openning time

  • From 01/06 to 30/06, every Monday and Thursday between 3 pm and 6 pm.

    From 01/07 to 31/08, every Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 3 pm and 6 pm.
    Closed exceptionally on July 14th and August 15th.

    From 01/09 to 30/09, every Monday and Thursday between 3 pm and 6 pm.

    From 01/10 to 31/05, every Thursday between 2 pm and 5 pm.
    Closed exceptionally on Feast of the Ascension.


Discover the story of the migration of the butcher from Embrun to Marseille.

The museum brings together a collection of machines and utensils from the beginning of the 20th century and is made up of different themed areas:

- the entrance to the shop and the counter where visitors are greeted by our pork butcher (role of women in deli shops, trade and presentation of service utensils).

- the laboratory which groups together machines (pushers, cutters, etc.), presentation of interactive recipes.

- a children's area with practical information on the pig, nursery rhymes and stories.

- a union space.

- a dining area with video and vintage photo album.

Tourism and handicap : information to travel well

Motor impairment

  • Accessible for self-propelled wheelchairs
  • Even flooring with no obstacles

We offer services and equipments made for your individual needs

Clientele and groups

Minimum number of people : 10


  • Unguided individual tours available permanently
  • Unguided individual tours on request
  • Guided individual tours on request
  • Unguided group tours available permanently
  • Unguided group tours on request
  • Guided group tours on request


  • Adult: 5 €
    Group adults: 2 €.

    Free entry for children < 16 years.
    Group rate available for > 10 people.