Openning time

  • From 01/07 to 26/08, daily.


L'Ecrin welcomes you to a unique lakeside setting. Enjoy a drink or a meal while contemplating the soothing panorama of the lake and its surroundings. Our cuisine is based mainly on local and seasonal produce.

The restaurant is an integral part of the L'Ecrin du Lac holiday estate.
In the summer season, it is open to the public.

The terrace offers incredible views of the lake and the Alpine mountains. An ideal place to have a drink or share a meal in good company.

Enjoy the delicacies prepared by our chef, who wants you to discover local and seasonal produce in a friendly, no-frills atmosphere.

Access by car or directly from the lake via the pontoon provided.


  • Brasserie
  • Traditional cooking
  • Fast food

Food specialties

  • Le « fait maison » identifie les plats élaborés par le cuisinier et valorise ainsi son métier. Pour le consommateur, le « fait maison » permet de distinguer la cuisine d’assemblage de la cuisine confectionnée à partir de produits crus comme on le fait traditionnellement dans une cuisine. Toutes les informations sur le site http://www.economie.gouv.fr/fait-maison

We offer services and equipments made for your individual needs

  • Restaurant for children
  • Private parking
  • Shady terrace


  • Entertainment evenings
  • Sports event broadcasting


Animals : Accepted


  • A la carte: 10 to 25 €
    Adult menu: 15 to 30 €
    Child menu (12 years): 10 to 14 €.

Way of payment

  • Bank/credit card

Spoken languages

  • English English
  • French French
  • Dutch Dutch